Cream manufacturing and homogenization machine (vacuum system)

Cream manufacturing and homogenization machine (vacuum system)

Product Overview

Name: Vacuum Emulsifying Mixer for Creams and Ointments Description: A complete production line specifically designed for manufacturing emulsions (creams, lotions, toothpaste) under vacuum pressure to ensure the absence of air bubbles within the product. Features: Vacuum System: Removes air from the tank during manufacturing, preventing product oxidation, resulting in a very smooth cream texture, and extending its shelf life. Homogenizer: Equipped with a high-speed motor at the bottom or top of the tank, it breaks down particles into micron-sized particles to ensure complete fusion of oil and water, preventing separation (perfect homogeneity). Dual Stirring: Includes internal agitators with Teflon scrapers to stir the product, scrape the sides, and prevent sticking to the tank walls. Heating and Cooling (Double Jacket): Equipped with a double-walled heating system for steam or electric heating, with rapid cooling capability after the manufacturing process is complete. Intelligent Control: Touchscreen PLC control panel for adjusting homogenization speed, temperature, and vacuum pressure. Applications: Cosmetics (skin creams), pharmaceuticals (ointments and gels), and food products (mayonnaise and sauces). Regarding your request for a "semi-automatic plastic tube filling and sealing machine," please provide the name and technical description to add to the Word document. This machine is designed for filling products into laminate/plastic tubes, such as toothpaste or creams.