Cream manufacturing and homogenization machine (vacuum system)
Cream manufacturing and homogenization machine (vacuum system)
Product Overview
Name: Vacuum Emulsifying Mixer for Creams and Ointments
Description: A complete production line specifically designed for manufacturing emulsions (creams, lotions, toothpaste) under vacuum pressure to ensure the absence of air bubbles within the product.
Features:
Vacuum System: Removes air from the tank during manufacturing, preventing product oxidation, resulting in a very smooth cream texture, and extending its shelf life.
Homogenizer: Equipped with a high-speed motor at the bottom or top of the tank, it breaks down particles into micron-sized particles to ensure complete fusion of oil and water, preventing separation (perfect homogeneity).
Dual Stirring: Includes internal agitators with Teflon scrapers to stir the product, scrape the sides, and prevent sticking to the tank walls. Heating and Cooling (Double Jacket): Equipped with a double-walled heating system for steam or electric heating, with rapid cooling capability after the manufacturing process is complete.
Intelligent Control: Touchscreen PLC control panel for adjusting homogenization speed, temperature, and vacuum pressure.
Applications: Cosmetics (skin creams), pharmaceuticals (ointments and gels), and food products (mayonnaise and sauces).
Regarding your request for a "semi-automatic plastic tube filling and sealing machine," please provide the name and technical description to add to the Word document. This machine is designed for filling products into laminate/plastic tubes, such as toothpaste or creams.